Capella Ubud welcomes Chef Ryan Kim of SU MA Jakarta to join Chef Arvie Delvo for two exclusive evenings of collaborative dining at Api Jiwa, where Asian culinary traditions are reimagined through a contemporary lens. Two kitchens. Two chefs. One unforgettable celebration of Asian gastronomy. 28 & 29 August 2026 Api Jiwa at Capella Ubud 7:00 PM | One seating only A 10-course dining experience inspired by the stories, rituals, and traditions of Asia, brought to life through the distinctive culinary perspectives of Chef Ryan and Chef Arvie. Limited seats available. Reserve via the link in bio. #CapellaUbud #SUMAJakarta #ApiJiwa #ThreadsOfAsia #FourHandsDinner
